Gatte ki Subzi: Recipe With Pictures | Dinner Diaries

Gatte






Gatte ki subzi recipe with a printable version of the recipe and pictures for each step to understand the process clearly. Gatte is a famous traditional vegetarian dish from the state of Rajasthan. It is made from besan (gram flour) dumplings in yogurt-based curry with an aromatic blend of spices. I made it a couple of days […]

Roasted Eggplants in Coconut Gravy | Recipe with Pictures

Roasted Eggplants in Coconut Gravy






Hello everyone! What’s cooking? 😀 Nothing much special with us, just another recipe that we are drooling over and enjoying like no one’s business. Today’s recipe is a very interesting take on our love-hate eggplants/brinjals. I never liked these much but I remember never hating them as well, actually blame it on my parents and grandparents. […]

Dum Aloo – Shallow Fried Baby Potatoes in Creamy Yogurt Gravy | Indian Recipe

Dum Aloo_Caption_1






 Today I am sharing dum aloo recipe, that is a classic Kashmiri recipe accepted and loved by all Indians everywhere, giving this one a regional change with every region. The main reason why this dish is loved so much is it’s handy ingredient list, quick turnaround time and the punch of flavours! Let’s have a look at the ingredients: […]

Methi Matar Malai – Fenugreek with Peas in Rich Cream Gravy|Indian Recipe

Methi Matar Malai_Diary of a Cusp






Hi everyone! Hope you all are having a great day and to all my Indian friends, a very happy and colourful Holi to all of you! I so miss India on festivals that it makes me run back to homeland in a jiffy, if only I could. With meal planners all busy and filled with guests pouring […]